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Cheung Siu Kong

Cheung Siu Kong, Chinese Chef

A native of Hong Kong, Chef Cheung Siu Kong joined Summer Pavilion in 2003 and possesses more than 25 years of culinary experience. He oversees all culinary operations in Summer Pavilion, including crafting its exquisite menus. Chef Cheung delights diners with authentic Cantonese cuisine that is prepared using modest cooking techniques that bring out the natural flavour of the ingredients.

Restaurant Awards

2024

  • Meituan-Dianping Black Pearl Award 2024 - One Diamond
  • Asia's 50 Best Restaurants 2024 extended list - Summer Pavilion, #75
  • Singapore Tatler Dining Guide 2024, No. 19

2023

  • MICHELIN Guide Singapore 2023 - One Star Restaurant
  • Asia's 50 Best Restaurants 2023 extended list - Summer Pavilion, #86
  • Singapore Tatler Dining Awards 2023 - Summer Pavilion, Best Service
  • Singapore Tatler Dining Guide 2023
  • Tripadvisor's Travelers' Choice Awards 2023 - Best Fine Dining Restaurants in the World - Summer Pavilion (Ranked No. 16)
  • Tripadvisor's Travelers' Choice Awards 2023 - Best Fine Dining restaurants in Singapore - Summer Pavilion (Ranked No. 1) 
  • Ctrip.com - Platinum Restaurants Ctrip Gourmet List 2023 - Summer Pavilion
  • Meituan-Dianping Black Pearl Award 2023 - One Diamond

2022

  • MICHELIN Guide Singapore 2022 - One Star Restaurant
  • Meituan-Dianping Black Pearl Award 2022 - One Diamond
  • Tripadvisor's Travellers' Choice Awards 2022 - Best of the Best - Fine Dining Restaurants - World  - Summer Pavilion #22
  • Tripadvisor's Travellers' Choice Awards 2022 - Best of the Best - Fine Dining Restaurants - Singapore - Summer Pavilion #1
  • Honeycombers Readers' Choice Awards 2022 - Best Dim Sum in Singapore - Summer Pavilion, Gold Winner