A native of Hong Kong, Chef Cheung Siu Kong joined Summer Pavilion in 2003 and possesses more than 25 years of culinary experience. He oversees all culinary operations in Summer Pavilion, including crafting its exquisite menus. Chef Cheung delights diners with authentic Cantonese cuisine that is prepared using modest cooking techniques that bring out the natural flavour of the ingredients.

2025

• Meituan-Dianping Black Pearl Award 2025 - One Diamond
• Tatler Best Singapore 2025 - Best 20 Restaurants
• Asia's 50 Best Restaurants 2025 extended list (No. 95)
• Wine Spectator's 2025 Best of Award for Excellence

2024

• MICHELIN Guide Singapore 2024 - One Star Restaurant
• Meituan-Dianping Black Pearl Award 2024 - One Diamond
• Asia's 50 Best Restaurants 2024 extended list (No. 75)
• Singapore Tatler Dining Guide 2024 (No. 19)
• Trip.Best Gourmet Awards 2024 - The Global Selection of Restaurants - Summer Pavilion (Diamond)
• The Best Chef 2024 - Cheung Siu Kong, One Knife - Excellent 

2023

• MICHELIN Guide Singapore 2023 - One Star Restaurant
• Asia's 50 Best Restaurants 2023 extended list - (No. 86)
• Singapore Tatler Dining Awards 2023 - Best Service
• Singapore Tatler Dining Guide 2023
• Tripadvisor's Travelers' Choice Awards 2023 - Best Fine Dining Restaurants in the World (No. 16)
• Tripadvisor's Travelers' Choice Awards 2023 - Best Fine Dining restaurants in Singapore ( No. 1) 
• Ctrip.com - Platinum Restaurants Ctrip Gourmet List 2023 - Summer Pavilion
• Meituan-Dianping Black Pearl Award 2023 - One Diamond